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Oats
Botanical: Avena sativa (LINN.) Family: N.O. Graminaceae
---Synonyms---Groats. Oatmeal. ---Part
Used---Seeds. ---Habitat---It is unknown when Oats were
first introduced into Britain.
---Description---There are about twenty-five
varieties cultivated. The nutritive quality of Oats is less in a given
weight than that of any other cereal grain. In the best Oats it does not
exceed 75 per cent. Avena sativa, the Common Oat, has a smooth
stem, growing up to 4 feet high, with linear lanceolate, veined rough
leaves; loose striate sheaves; stipules lacerate; panicle equal, loose;
spikelets pedunculate, pendulous, twoflowered, both perfect, lower one
mostly awned; paleae cartilaginous, embracing the caryopsis; root fibrous,
annual. The Naked or Pilcorn Oat differs slightly from the other: calyces
three-flowered, receptacle exceeding the calyx; petals awned at the back;
the third floscule awnless; and the chief difference lies in the grains,
which when ripe quit the husk and fall naked. The grains as found in
commerce are enclosed in their pales and these grains divested of their
paleae are used for medicinal and dietary purposes; the grains when
separated from their integuments are termed groats, and these when crushed
are called Embden groats. Oatmeal is ground grain.
---Constituents---Starch, gluten, albumen and
other protein compounds, sugar, gum oil, and salts.
---Medicinal Action and Uses---Nervine,
stimulant, antispasmodic. Oats are made into gruel. This is prepared by
boiling 1 OZ. of oatmeal or groats in 3 pints of water till reduced to 1
quart, then straining it, sugar, lemons, wine, or raisins being added as
flavouring. Gruel thus is a mild nutritious aliment, of easy digestion in
inflammatory cases and fevers; it is very useful after parturition, and is
sometimes employed in poisoning from acid substances. It is found useful
also as a demulcent enema and boiled into a thick paste makes a good
emollient poultice. Oatmeal is unsoluble in alcohol, ether, and the oils,
but the two first move an oleoresinous matter from it. It is to be avoided
in dyspepsia accompanied with acidity of the stomach. The pericarp of Oats
contains an amorphous alkaloid which acts as astimulant of the motor
ganglia, increasing the excitability of the muscles, and in horses causes
excitement. A tincture is made by permeating 4 OZ. of ground oatmeal to 1
pint diluted alcohol, keeping the first 5 1/2 OZ. (fluid), and evaporating
the remainder down to 1/2 fluid ounce, and adding this to the first 5 1/2
fluid ounces. The extract and tincture are useful as a nerve and uterine
tonic.
---Dosage---Fluid extract, 10 to 30 drops in hot
water. (The last dose at night should be taken in cold water instead of
hot, or it may induce sleeplessness. - EDITOR.)
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