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Spring Pheasant's Eye (Adonis
vernalis) Click on graphic for larger
image |
Hellebore, FalsePOISON!
Botanical: Adonis autumnalis, Adonis vernalis Family: N.O.
Ranunculaceae
---Synonyms---Red Chamomile. Pheasant's
Eye. Adonis. Red Morocco. Rose-a-rubie. Red Mathes. Sweet Vernal.
---Part Used---Herb.
The Pheasant's Eye (Adonis autumnalis), a plant very nearly allied
to the Anemone, is sometimes found wild in England, mostly in cornfields
in Kent, but is often regarded as a mere garden escape. Though generally
only a cultivated species in this country, it is common enough on the
Continent.
It is a graceful plant, growing about a foot high, with finely cut
leaves and terminal flowers like small scarlet buttercups.
---History---Its Latin name is derived from the
ill-fated Adonis, from whose blood it sprang, according to the Greek
legends. 'Red Morocco' was a somewhat strange old English name for this
plant, also 'Rose-a-rubie' and 'Red Mathes,' 'by which name,' says Gerard,
'it is called of them that dwell where it groweth naturally and generally
red camomill' - the latter on account of the finely-cut leaves. It is now
aptly called Pheasant's Eye, on account of its brilliant little scarlet
and black blossoms.
Although named A. autumnalis, it blossoms throughout the summer,
commencing to flower in June, and the seeds ripen in August and September.
It is an annual, propagated by its seeds, which may be sown at almost any
season, but should always be sown where the plant is to grow, because it
does not bear transplanting. Any soil will suit it: it blossoms more
freely in the sunshine, but willalso flourish in shade.
In olden days it was considered to have some medicinal value, but is no
longer used. Its near relative, A. vernalis (or 'Ox-eye'), though
not officinal, is still regarded of medicinal value, and is a perennial
species, not a native of this country, but common in central Europe, where
its root is often used in the place of Black Hellebore.
'A. vernalis is one of the brightest and most effective of
spring plants, known in many places as Sweet Vernal. It might be said of
this, as of the Daffodil, that it "takes the winds of March with beauty,"
for often before the month is out it opens its rich, golden Anemone-like
cups to the sun, and when planted in profusion, presents a glowing mass of
colour. The plant is only about 9 inches high, and its foliage is one of
its beauties. It makes a good addition to the rockery. Another species,
A. amurensis, which is among the earliest of all the flowers, for
it comes into bloom in February and March, is rather taller, and the
foliage is more finely cut. There is a double variety, flore pleno,
with large, yellow flowers. These plants will grow in any good garden
soil, well drained and not too heavy. They should have a sunny position,
but should not be allowed to suffer from drought during summer. They are
quite hardy, and if left undisturbed improve from year to year.'
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---Constituents---A. vernalis contains a
glucoside Adonidin and has an action almost exactly like that of
digitalin, but is much stronger and is said not to be cumulative. It
appears to be about ten times as powerful as digitoxin. It has been
prescribed instead of digitalis, and sometimes succeeds where digitalis
fails, especially where there is kidney disease. It is, however, less
certainly beneficial in valvular disease than digitalis, and should be
used only where digitalis fails. It produces vomiting and diarrhoea more
readily than digitalis. It is given in the form of an infusion.
---Preparations and Dosages---Fluid extract, 1
to 2 drops. Glucoside adonidin, 1/4 to 1/2 grain.
The infusion is made with 1/4 oz. of the herb to a pint of boiling
water and given in tablespoonful doses every three hours.
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